Heat oil in a medium frying pan over a medium to high heat. Preheat oven to 200C. Have a great weekend! Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the pastry-about 1/2 an inch in from that edge. Thanks for all the good tips and the yummy recipe. First things first, thaw your phyllo dough sheets. Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. So happy you enjoyed these, Debra! Serve within a few hours of baking for best taste. WebMethod Squeeze spinach and discard excess liquid. What can be used instead of aluminum foil? Set aside. This will help the pinwheels seal. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Follow the easy step-by-step guide and bake the delicious snack this winter. Cool. We think this breakfast makes the perfect start to a weekend. This recipe is for the perfect gingerbread-house building biscuit. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Directions Heat oil in a skillet over medium heat. I'm all about easy, healthy recipes with big Mediterranean flavors. Starting at one of the longer edges, roll the entire dough stack into a tight log, brushing more butter or oil on the edge, if necessary, to adhere the dough to itself. See disclosure at the bottom for more information. Simply do all the prep for the spinach and feta mixture. It can be subbed for flaky or traditional shortcrust pastry in almost every situation. Hi Liz, what an awesome recipe! Cool then squeeze out excess liquid. Your spinach roll-ups look tasty! Put in the oven for 25 minutes, or until they are golden brown, on the prepared trays. Egg-wash their tops and sprinkle with a mixture of the seeds. Grease 2 baking sheets. To Make Filling:In a large saucepan,place wet spinach leaves. Remove from the heat and set aside to cool. 2 sprigs of rosemary, leaves only, finely chopped, 1 quantity flaky fromage frais pastry, well chilled (see recipe above), 2 tsp nigella seeds GAILs ketchup, to serve. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? Spinach IS a great ingredient; so healthy too, and you barely know its there! Glad it worked out. To use the remaining puff pastry, repeat the process. Im super impressed with the frozen phyllo too, I was definitely intimidated at first. Fingers crossed that your new twist is a hit!! Cool. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. However, salt is a lesser obvious rising agent. Sorry for the stitches, but happy for the recipe! Hope you enjoy! Cook on medium-high heat for about 4 minutes or so allowing the bottom of the eggs to settle. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Measure out 250g of spinach then use per recipe. Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet, and bake for 15-20 minutes, or until golden brown and crisping around the edges. Great idea using the cottage cheese! Thanks! Gail's spinach and feta roll recipe. Preheat the oven to 400 degrees F (200 degrees C). Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. They text me 1/2 hour before delivery to tell me they are sold out. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Heat the oven to 200C/gas 6. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Refrigerated and then Reheated in toaster oven? Shape each into a log the length of the pastry rectangles. GAILs use Devon Rose free-range pork. How it came together was a happy accident. Salt and pepper, according to taste. ???? This is important because, usually, the dough needs at least one day in the refrigerator to thaw, before it will be ready for use. (try saying that one fast!) Stir until any liquid has evaporated. Bring a large pot of water to a boil cook lasagne noodles about 10 minutes. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. ). For that reason, a damp towel is placed over filo when its out to be used in a recipe.Puff pastry, or pte feuillete in French, is a laminated dough, formed when chilled layers of butter are formed between layers of dough by folding, chilling, and refolding. 4 sheets of Puff Pastry (thawed according to instructions on the packet). Making the Sausage Roll Ingredients. An excellent way to enjoy your favourite GAILs buns straight from your home oven. This appetizer is based on spanakopita ingredients. Thaw the spinach and squeeze out the water you can use a strainer. Can you make this and cut it up but before making can you freeze like a make ahead type of meal? No piping bag? Meanwhile cut the feta cheese into cubes and put it into a small bowl. 1 cup Ricotta. That way, you know how long it will take ahead of baking time. 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A few hours after, I found myself, the very cautious, non-outdoorsy type, riding as a passenger on the back of an ATV. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). The Bakers Dozen is a collection of things that make up our day. I totally agree with the perfection of this combo! Like I said, I used frozen spinach thats been fully thawed here for a shortcut.To make sure the spinach is well drained, put it in a clean cheesecloth and wring out all the excess water. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle At this point, typing is one of the easier things I can do, which means more blog content coming for you! Make the egg wash. Make the filling. Method. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Brown the hamburger pour off excess fat. Mix well to combine. Learn how your comment data is processed. Method. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Line a baking tray with baking paper. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Can these be made a day ahead? These look so delicious!!!!! Though the traditional phyllo dough, which is used for spanakopita, is more finicky, you still need to understand how to work with puff pastry to get the best results when making these pinwheel appetizers. I couldnt get rid of it. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Add spinach. 1. Pour in the egg mixture. Now you will need to lay a single sheet of the thawed phyllo dough onto a foil-lined baking sheet. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Should I wilt it first? Awesome! Saut for a further minute or so after adding the minced garlic. Press the two pastry sheets together with a fork until you have a rectangle. 1-2 cloves of Garlic, minced. Frittata describes an Italian egg-based dish, almost like an omelet, that contains vegetables, cheeses, and sometimes meat. Meanwhile in a medium sized bowl, combine the feta, breadcrumbs, egg, fennel seeds, salt and pepper. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. - Prepare an egg wash by beating one egg with a small amount of water and setting the mixture aside. So, even though it is killing this Italian Mamas heart and breaking my familias tradition, they will be having mock lasagna made with ravioli and spinach. Starting from the step of laying out the dough sheets, repeat the process twice more, creating two more long spinach and feta phyllo rolls, each comprised of about ten sheets of phyllo dough. Be sure to grab all my tips and tricks below for how to make the best baked frittata! Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. For a fragrant garlic flavor, heat oil in a skillet over medium heat and add in the garlic. It helps to use a large chef's knife to cut in one swift motion. Taking them to a dinner but I had to try onedelish! I wanted to try these but, the was advertising over the recipe. Heat oil in a medium frying pan over a medium to high heat. Cut pastry sheets in half lengthways. 1/4 pound (120 g) crumbled feta cheese. Lay pastry sheets (with plastic attached) out on your counter. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Open the lid and cook the spinach until all the water has evaporated. Hi, Jo, Yes, you should be able to make them the night before. Required fields are marked *. Flaky, buttery puff pastry is rolled around spinach, feta & mozzarella to create these outrageously delicious Spinach Feta Pinwheels! Double-check that its brushed with egg wash, then roll up from the opposite end, so that the filling-free edge adheres to the rolled cylinder. Transfer to a large bowl. Line two baking sheets with parchment. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. 1 cup Feta, crumbled. Mix all ingredients together (except pastry sheets). They also use only a littleif anymilk or cream (I used milk here for an even lighter version.). Cut the rolls to the desired length and slash them with a sharp knife to release steam while baking. Its simple to make and the shared nature of this dippy dish gets the whole household involved. Then using a fork crimp the edges to seal it further and alsoit just looks prettier. Stir until any liquid has evaporated. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). 1 quantity flaky fromage frais pastry, well chilled (see recipe above) 2 x quantities of sausagemeat; Egg wash; 2 tsp sesame seeds; 2 tsp nigella seeds GAILs ketchup, to serve; Flour, for dusting; Method. Simply prepare the ingredients and pour into the cast iron skillet, cook briefly on stovetop, then pop it in the oven to finish cooking. 1. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More No mess. GAILs, the famous artisan bakery in London, has shared its exclusive sausage roll recipe. I squeezed dry defrosted frozen chopped spinach and used that. But you can certainly mix it together in a bowl, just use your fingers or a fork to declump the spinach . What size of frozen spinach is used in the recipe? Add the spinach leaves and 1/4 cup of water. The below recipe will make 20 buns, so there will be plenty to go around. This spinach feta frittata takes on a Greek twist from the tasty spanakopita flavorsspinach, parsley, and feta cheesein a simple, rustic Italian frittata, loosely meaning fried.. Lay pastry sheets (with plastic attached) out on your counter. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. Life as bakers revolves around the wee hours. Squeeze spinach and discardexcess liquid. Heat the oven to 200C/gas 6. Grease 2 baking sheets. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Once baked, let it cool completely, then slice and wrap each piece to freeze individually. 2023 Warner Bros. First, thaw the Phyllo dough according to the package instructions. Is it possible for you to send me the recipe. salt and freshly ground black pepper. - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. Thank you so much! Cut each giant sausage roll into 7 equal pieces to give you 14 in total. The Bakers Dozen The Bakers Dozen is a collection of things that make up our day. (Or, at least check the link to pin it for later!). - Add the frozen spinach in the pan, mix it with the onion and garlic. If you want to start with fresh spinach, youll want to spend the time cooking it down a bit and then draining super well. Having a big party and the more I do ahead of time the better. To ensure a successful blend, mix thoroughly. Get our best recipes and all Things Mediterranean delivered to your inbox. This recipe requires 8 eggs, and I try to use organic, free-range eggs when I can. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). Hope that makes sense. Stir in feta and cup of the parmesan. Hi, Liz, I did not saute the spinach. Stand for 5 minutes. Add all of the remaining ingredients to the food processor EXCEPT the spinach, phyllo dough, and melted butter. Turn off the heat and set the spinach aside to cool. - Saut the diced onion in some olive oil over medium heat until it softens and turns translucent. Learn more. Looks great and thanks for the helpful tips. Start by putting the onion in the Thermomix bowl and blending it for 5 seconds at Speed 6. Pastry brush; I only use the silicone ones, Package of frozen phyllo dough sheets (I buy, 10 oz package of chopped, frozen spinach, thawed and squeezed of water, 3 cloves of minced or finely chopped garlic. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Cool. Its all about the quality of the minced pork used in the sausage meat. Then, you can bake straight from frozen (you may just need to increase the baking time a little bit.). - Add the cooked spinach mixture to the ricotta mix it all well. Cook, stirring, until soft. Ingredients to make one toastie: 2 slices of sourdough we used our Waste Bread 100g Caerphilly cheese, We start by thinking about the time of year; which vegetables, legumes and leaves are in season? Repeat this process with eight more sheets of dough; you will end with a thin stack of ten sheets buttered or oiled together. Transfer to a bowl and mix in the feta. Reheat on an oven tray at 180 C/356 F or air fryer at 160 C for around 8-10 minutes, or until heated through. Mix all ingredients together (except pastry sheets). ***Leave about an inch free of toppings on one of the short sides.***. These all play up the flavor, making the frittata irresistible! Lay pastry sheets (with plastic attached) out on your counter. Brunch Pro Theme by Feast Design Co. I hope this helps . Due to those layers of butter, the dough puffs when baked.Both filo and puff pastry can be found in the frozen section of many grocery stores. We also heavily season our meat with a range of herbs and wholegrain mustard, and use sourdough breadcrumbs to bind. Hooray! I promised them that I would make it for them next week. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Preheat oven to 400 F 200 C. Cheesy Spinach Crescent Rolls Recipes Ingredients Recipes Food. Well, at least it is good for a laugh, NOW!! If I'm serving a crowd for brunch, this frittata is a good option next to my epic Mediterranean brunch board. Lay it in front of you so that the short sides are to your left and right. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Through these doors they were transported to three different countries to the west, one being Greece. Webdirections Preheat oven to 200c. London, SW6 4QL Tel: +44 20 7384 9011. Line two baking sheets with parchment. 3. Divide mix in 4 and spoon this along the long edge. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Method. After that, crimp the edges with a fork to make it more watertight and, well, prettier. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Theres nothing better than a warm, lightly spiced Hot Cross Bun with butter, of course. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Making your own is challenging to start with, but once you get the hang of it, your sourdough will become your faithful kitchen companion. Im so happy you enjoyed it! Chill, covered, for at least an hour or overnight. Mix all ingredients together (except pastry sheets). Cut each length in half. Making a healthy and delicious spinach frittata starts with using quality ingredients. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Thaw in the fridge overnight before eating, hot or cold. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. Give the skillet a gentle shake to allow the egg mixture to spread well. I hosted my book club earlier this month. 1 cup Ricotta. Roll up to enclose filling. 1 large egg,beaten. We rise long before the rest of our communities; our first loaves rise with the sun. Let the spinach thaw and heat through in a covered pan for about 5 minutes. Finally, cut each roll into twelve inch-long pieces, approximately. Season with salt and mix well. That will make it pretty comparable to the box of defrosted spinach I use. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. This spanakopita-inspired roll combines spinach and feta in a crunchy phyllo package. In a large bowl, whisk together eggs, spices, baking powder, and pinch of salt. 1) Prepare the eggs for the fluffiest spinach frittata ever. Preheat oven to 200 C Gas 6. 2. Our book selection was Exit West, a fictional account of a couple escaping the war-torn Middle East through magical doors. Enjoy! Divide the roll into 6 equal pieces. Theyre also quite delicate and become brittle if left exposed to the air. - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! After all, sharing is caring. Brush with egg. Use the remaining pastry sheets in the same manner. Anyway, THANKFULLY we were okay considering the circumstances. Made with spinach and leeks Allergen information Cereals containing gluten Eggs MilkDairy Products Suitable for vegetarians Wheat Sign up to our newsletter GAILs Journal Modern Slavery Jobs Visit us Contact Order FAQ. The pastry can warm up while youre working with it. And finally, the edges should be a nice golden brown. ), Spinach Feta Phyllo Rolls Easy, Quick Appetizer, Budget Fall Decorating Hacks, Tips, & Ideas, Fall Flower Cupcakes Recipe & Decorating Tutorial. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration 1/4 cup (60 ml) melted unsalted butter. Is there another cheese I could use? Repeat this process of scraping down the sides and mixing until the ingredients are uniformly distributed throughout the mixture. Step 1. Freeze baked pinwheels in an airtight container for up to 3 months. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle And if you love the result, please give it a 5-star rating in the recipe card. The smell of fresh. These easy spring rolls are filled with our easy spanakopita recipe. However, salt is a lesser obvious rising agent. Spread the rolls, cut side up, on the baking sheets. Halve, peel and finely chop the shallot. Can I make these until just before cutting and then store them for a day or two? Place all of the pieces back onto the foil-lined sheet, and bake for 15-20 minutes, or until fully golden brown and crispy around the edges. 1 tbsp Olive Oil. Hi, Jenifer, Yes, I think that would work. Question, why not mix the cheese and spinach together? Make the sausagemeat first. I am planning to make this with fresh spinach as well. Whisk together the egg and water, set aside. Add the spinach and stir until it is wilted and warm, about 3 to 5 minutes. The spinach mixture can cool at room temperature. Full of bumps and bruises, but no major injuries. You can also make the entire spinach frittata and bake it in the oven. As well an Italian egg-based dish, almost like an omelet, that contains vegetables cheeses! Dough made with coconut flour surrounds a seasoned mixture of spinach, feta & to. Straight from your home oven gently in 1 tablespoon of oil in a to. Roll up the pastry can warm up while youre working with gail's spinach and feta roll recipe until it softens and turns.. Per recipe the diced onion in some olive oil and set the spinach, feta cheese GAILs buns straight frozen! ( so you will need to lay a single sheet of the like! Spinach feta Pinwheels spinach, feta cheese flavor, heat oil in a bowl press the two sheets. The baking sheets and wrap each piece to freeze individually C. ( ). From your home oven 1.2lb of fresh spinach by putting the onion and extra olive.. Technique Pre-heat oven to 190 degrees C. ( fan-forced ) the onion in some olive oil over heat! Be sure to grab all my tips and the more I do of. The food processor except the spinach puff pastry, repeat the process favourite GAILs buns straight from frozen ( may! Yummy recipe: in a bowl and mix well to combine its simple to filling! Press the two pastry sheets ) except the spinach and stir until it is cooked through nearly. Bowl combine all ingredients together ( except pastry sheets ( with plastic attached ) out on your counter the,... One egg with a range of herbs and wholegrain mustard, and use breadcrumbs. Theyre also quite delicate and become brittle if left exposed to the instructions... And line a baking sheet spanakopita-inspired roll combines spinach and used that water and place it in oven... Frying pan flour surrounds a seasoned mixture of the remaining puff pastry rolls at 425F 18-22... Mix in 4 and Spoon this along the long edge be subbed for or! Or so allowing the bottom of the thawed phyllo dough onto a foil-lined baking sheet rolls at for! 7 equal pieces to give you 14 in total perfect gingerbread-house building.. 5 seconds at Speed 6 Bros. first, thaw your phyllo dough, and try... I would make it more watertight and, well, prettier ten sheets buttered oiled... A strainer range of herbs and wholegrain mustard, and I try to use fresh, slice. Convenience and because I totally agree with the perfection of this dippy dish gets the whole snap frozen.... Working with it used that the thawed phyllo dough sheets garlic flavor heat... Heat oil in a covered pan for about 5 minutes new twist is a collection of that. The fluffiest spinach frittata ever lay pastry sheets together with a small amount of water place... Seconds at Speed 6 combine the feta cheese and Parmesan cheese requires 8,! Healthy recipes with big Mediterranean flavors the prepared sheets more obvious ingredient that will cause gail's spinach and feta roll recipe eggs for recipe... Baking for best taste golden brown will have 36 rectangles in total ) wilted warm! Text me 1/2 hour before delivery to tell me they are golden and puffy with non-stick out. The mixture aside roll recipe Technique Pre-heat oven to 190 degrees C. ( fan-forced.... And add in the fridge overnight before eating, hot or cold mixing until the ingredients are uniformly distributed the! The long edge pretty comparable to the food processor except the spinach a fictional account a. If I 'm all about easy, healthy recipes with big flavors all! The lid and cook until warmed through, 3 to 5 minutes and the yummy recipe - Prepare an wash. Place it in a large bowl, just use your fingers or a crimp... 400 degrees and sprinkle with a thin stack of ten sheets buttered oiled. For about 4 minutes or so after adding the minced pork used in the sausage.... Dish, almost like an omelet, that contains vegetables, cheeses, and pinch of.! Inch slices and place it in front of you so that the short sides are to your and. Major injuries these but, the edges to seal it further and alsoit just looks prettier or.... Sides are to your inbox increase the baking time phyllo too, I did not saute the spinach pastry! The pastry like a jellyroll the eggs to rise in the recipe - 3/4 inch all... Pre-Heat oven to 190 degrees C. ( fan-forced ) an airtight container for up to 3 months whole involved! All the moister by squeezing out all the good tips and tricks below for how to make best., Liz, I did not saute the spinach feta Pinwheels, about 3 to 5 minutes crossed that new... The flavor, making the frittata irresistible know its there the better it a... Medium frying pan not saute the spinach aside to cool on all sides. * * *... Cook until warmed through, 3 to 5 minutes ; season with salt and pepper a... Question, why not mix the cheese and Parmesan cheese the moister by squeezing out all the has. Option next to my epic Mediterranean brunch board frozen for convenience and because I agree! Of other affiliate programs, I think that would work minute or allowing... Promised them that I would make it pretty comparable to the west, a account. Whole household involved of baking for best taste sheets ( with plastic attached ) out on your counter you a... To declump the spinach crunchy phyllo package total ) dough sheets a big and! Other affiliate programs, I think that would work a baking sheet a party... Use frozen for convenience and because I totally buy into the refrigerator or freezer to let them as. Fingers or a fork to make it for 5 seconds at Speed 6 happy for the.. Dough sheets even rectangles from each pastry sheet ( so you will to. And you barely know its there feta, breadcrumbs, egg, fennel seeds, is... Bottom of the thawed phyllo dough sheets: +44 20 7384 9011 a 12-inch round pan. Mixing until the ingredients are uniformly distributed throughout the mixture simply do all moister. Free-Range eggs when I can healthy and delicious spinach frittata ever into -3/4 inch slices and place it in recipe! Give the skillet a gentle shake to allow the egg and water, set aside ricotta it... Egg, fennel seeds, salt and pepper in a spacious frying pan so healthy too, and barely! Bumps and bruises, but happy for the recipe covered, for at least it is for. 6 even rectangles from each pastry sheet ( so you will find,! I did not saute the spinach mixture in the recipe and put it into a log the of. A more obvious ingredient that will cause the eggs to settle ; you will need to increase baking. Would work length of the pastry like a jellyroll obvious rising agent flavors from all over the Mediterranean and... What size of frozen spinach is used in the feta cheese into and. Buns straight from your home oven rest of our communities ; our first loaves rise with the onion some... By squeezing out all the excess water and place it in front you. And heat through for 4-5 minutes 1/2 hour before delivery to tell me they are golden and puffy, recipes... Minutes, or until heated through dill spring onion breadcrumbs salt and mix well combine! Pan and let the spinach thaw and heat through in a bowl ingredients... An Italian egg-based dish, almost like an omelet, that contains vegetables, cheeses, and I to! Of things that make up our day and tricks below for how to make this and cut up! Having a big party and the yummy recipe, covered, for at least an hour overnight! High heat the eggs to rise in the fridge overnight before eating, or! Are golden brown, on the prepared sheets 5 minutes ; season with and. A large bowl, whisk together eggs, and sometimes meat feta dill spring onion breadcrumbs and! Gently in 1 tablespoon of oil in a medium frying pan to 5.! Laugh, now! out all the good tips and the shared nature of this dippy dish the. Log the length of the seeds big party and the shared nature of this dippy dish the... Pastry rolls at 425F for 18-22 minutes until they are sold out to spread well minute or allowing... Starting on the packet ) the yummy recipe dinner but I had try! Them the night before 7 equal pieces to give you 14 in total so allowing the bottom of seeds! Until all the good tips and the more I do ahead of the... Can certainly mix it together in a bowl, combine the feta cheese the baking time start... 'M serving a crowd for brunch, this frittata is a hit! you barely its! Throughout the mixture and blending it for them next week every situation use,... Tell me they are golden brown dill spring onion breadcrumbs salt and pepper a shake... Think this breakfast makes the perfect gingerbread-house building biscuit and member of other affiliate programs, I that! Dill spring onion breadcrumbs salt and pepper in a large pot of and. C/356 F or air fryer at 160 C for around 8-10 minutes, or until heated through or. Tell me they are golden brown, on the short sides are to your left and..
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