A great recipe, thanks for sharing! Thank you for the recipe. Oh My! I am a native Rhode Islander who now lives in Nebraska. Guess in todays PC world we cannot say that any more. Its about 110 feet high. Thanks. When I was unable to find Grapenuts cereal, I substituted Ezekiel cereal. It also has kale in it, so its perfect if you want to enjoy some greens. Great memories! Butter 1 qt. Hip2Save may earn a small commission at no extra cost to you via trusted partners and affiliate links in this post. I ate Grape Nuts cereal growing up and thought I was a total nerd for loving it! Have made custard pudding for years. (As kids we called Zips Eats, of course) ???? So glad to see this recipe. Not only are they delicious, but its also one of the healthiest cereals you can find! She would usually make an extra dish for our family. We also enjoy Indian Pudding and Brown Betty Pudding (a Bread Pudding with apples and bread cubes, brownsugar, eggs and butter. Can I use green grapes? Brilliant! It is creamy and rich, and has a very smooth texture. I love grape nut pudding. leftover pudding is great for breakfast with a cup of coffee!!!! What are ya waiting for?! I hope mine look as good as yours. Hi Audy! I also grew up on grapenut pudding and make it just a little different than your recipe. Caramel, pumpkin, nuts and cream cheeseclassic winter flavors combine in a no-bake pie that couldn't be easier or more delicious. Bake for another 35-40 minutes. It is a staple in our home. OMG ROma, thank you for saying that I am trying to better my food photos. It was So delicious! Tina also writes at TinaBasu - The Lifestyle blog When I picked up some sweet black grapes from the supermarket he refused to eat them. Our entire family spent many holidays, celebrations & reunions at the Hilltop. I have some in my pantry. A few can be used to garnish dessert. Bake in a 350 degree oven for 20 minutes. Thanks. Stir in the cereal and raisins. No content on this site may be reused in any fashion without written permission. Loved this one. Thanks so much for stopping by . YUM. Yes, I think youll like it! Depends on your microwave but when its set with a little jiggle in center its done as it will cook a bit more as it chills. Designed and Developed by PenciDesign, Grape Pudding Recipe No Bake Dessert Recipe #AtoZChallenge. No, it does not work with milk alternatives. Place glass dish in pan of water. I usually have at least one meal at the Cowesett Inn on Cowesett Ave., West Warwick (my home town) when I am there. I scald the milk in the microwave in a 8 cup pyrex pitcher. Decided today I had to make this recipe. Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.com, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV. Its delicious but my Grandmothers was my favorite! Stir to make sure sugar is dissolved. Its packed with protein and fiber from the cereal and antioxidants from the maple syrup. Hip2Save is a registered trademark of Hip Happenings, LLC. The addition of bananas brings natural sweetness and amazing texture to the dish. Pinning! Miss my New England. This recipe looks yummy! Sad that both of those landmark restaurants are gone. I now live in Mt Dora Florida but grew up in Rhode Island, then Andover, Westford, Chelmsford, and Lancaster PA, then back to Barrington RI, remember all the great restaurants, loved the Hilltop Steak house in Saugus, Mildred at the Cape etc. LOL I did the same thing and thought grapefruit! 3 eggs In double boiler, melt choc. Can we make this type of pudding with other fruits as well(not a black grape fan here)? Most folks truly enjoy the comments. Garnish with whipped cream and grapes and your pudding is ready. with vanilla, and salt. My mother will be so happy when I serve this on Thanksgiving. It was served sliced with a dollop of whipped cream on top. From Texas! Add milk, salt, vanilla, cinnamon, and grape-nuts. Youll want to place your casserole dish inside a larger roasting pan, then fill the roasting pan with water about halfway up the sides of the casserole dish before baking. So happy that I found this recipe. It was great same ingredients but prepared a little differently. I have liked grapenuts all my life. Her recipie is very easy! 1 cup Grape-Nuts cereal 3 cups milk 1 cup heavy whipping cream 2 teaspoons vanilla extract 4 large eggs, beaten 2/3 cup granulated sugar 1/4 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon Directions 1 Preheat oven to 350 degrees, and grease a 13x9 casserole dish with butter. without using the oven in fact, the primary appliance you need for these recipes is your fridge! Its one of my favorites and I havent had since I worked at a diner in my late teens that used to serve it! Then sprinkle cinnamon to your liking ontop. Grape-Nuts Bread, major disappointment, I used 1% milk then read here use whole milk. Looking for something to fill up your belly? Make sure you have taken seedless grapes. . Any ideas?? 252 Show detail Preview View more . My family are southern and my Mom made this a lot but in individual dishes. I find the custard is rich enough with calories and fat. Thanks Yankee for a reminder of one of the greats. I make Grape-nut Pudding with Almond/Coconut Milk and it comes out so creamy. I lived in CT at the time and had no issues finding it. The cereal mixed in gives it a unique texture and rich flavors. Enjoy and thanks for stopping by. I love running, cooking, and curling up with a good book! Did you use whole milk? Pour the eggs mixture into the baking dish. I will absolutely be trying this recipe. Scald the milk by placing in saucepan over high heat, but remove from burner just as it is about to boil. Their store was just as popular as the restaurant. Today, I must find some grapenuts. Once you join, you'll be able to save & share your favorite deals, rate posts and recipes and add items to your HipList and Cookbook! You were my go to dessert , my breakfast so often. Grape-Nuts ice cream was one of my favorite flavors when I was a kid! If you have seeds in the grapes, you need to take them out before you heat them. I'm from R.I. as wellthis recipe reminds me of home! Powered by WordPress VIP. Did not change a thing follow to a tea. The grapes would have released its juice. Leftovers can be kept covered and refrigerated for up to 3 days. Remove from heat, stir, and let cool 15 minutes. Warm and topped with whipped creamyummers! If using a 1-quart dish, bake for 1 hour and 15 minutes. Thank you AM, yes the glass bowls are cute. Are you looking for a way to make your breakfast even more delicious? The reason why its so easy? It was almost like hot grapenut cereal, sweet and full of plump raisins. I, for one, enjoy reading the stories, recipes and such that other readers share. thanks Pen x #mg, [] Follow(function(d, s, id) {var js, fjs = d.getElementsByTagName(s)[0];if (d.getElementById(id)) return;js = d.createElement(s);js.id = id;js.src = "https://www.bloglovin.com/widget/js/loader.js?v=1";fjs.parentNode.insertBefore(js, fjs);}(document, "script", "bloglovin-sdk")) [], oh my goodness this looks and sounds amazing!!! . I will order this at Kittys Restaurant in North Reading, MA right down the street from where I grew up. Peaches and Cream Croissant Bread Pudding Recipe, Instant Pot Salsa Chicken (Keto Friendly). But I found a good one and made several copies. Does this need to be cooked in a pan with water? Sprinkle very generously with nutmeg. No wonder everyones going purple these days! Put milk and Grape-Nuts in a medium saucepan over medium-high heat and bring to a simmer. It is sort of in line with a bread pudding, but using cereal instead. They made the best grapenut ice cream. You can make this at home! I grew up in CT. My Mom made grapenut pudding on the stove top and it was not a custard like the baked version. Seeing this recipe has me brainstorming about making my own using my favorite cereals! Apples are a fall season staple, but theyre not always the most exciting fruit. I added a 1/4 c to make the recipe 3/4c of sugar. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I only vaguely remember my parents eating lots of the cereal in the 80s. Im having trouble finding it, https://recipecurio.com/grape-nuts-bread-recipe-clipping/ Put a sheet pan under it to stabilize and not spill water. Kathleen, read your post about living in Blue Hill, ME. Made this today and it was awesome. of boiling water to pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Whisk in the milk, vanilla, cinnamon, nutmeg and salt until thoroughly combined. Would you have a recipe for grape nut ice cream? In a blender, make a puree of the grape and strain the juice. Her recipe is for half of the one posted and can be cooked over a double boiler. Copyright 2023, Mom Foodie. You can used whatever flavor yogurt you like and it only take 40-60 minutes to get cold. My paternal Grandmother ( born in 1901) made Grapenut pudding all of the time. It is a custard featuring Grape Nuts cereal. Im so happy to have this recipe. For years Ive only read about this dish through Kathleen Hall Pages mystery series, Body in the books (they take place in Mass. Oh my, how could I have forgotten you? That will give you more of the custard. Yum! I love running, cooking, and curling up with a good book! My sisters and I actually worked for Bee Bee Dairy for years and we served so much grape nut pudding! This recipe is exactly how my grandmother made it. I grew up in Putnam and Brooklyn. What is 1/2 cup scant sugar. If youre looking for a new take on a classic, try Grape-Nuts pudding with maple syrup! In my experience, you need to water level to be a little higher than the custard level. I like specific amounts of infredients. Making this recipe now hope it comes out good . You will find grape nuts pudding at my house in St George as I grew up in Connecticut and my mother made it often as do I. Hi Gail. I love custard and Grapenut, so I'll be trying this! The Hilltop in Saugus used to but their grapenut custard from Brandanos bakery in Revere, which sadly has been closed for a very long time. As in no jelly, no gelatin or china grass so I thought of making this grape pudding recipe COMPLETELY vegan so if you dont like milk, butter etc you are at the right place. Just throw your ingredients in a bowl and pop them in the microwave. It is dark, has raisins and was served at our home warmed with cream cheese or butter and cinnamon. Thanks Yankee. It looks amazing! Test with silver knife. Following a tip I read years ago, I stir the custard after 20 minutes of baking to disperse the grape nuts throughout the mix. Jessica, the purpose of scalding the milk is to help bloom the flavor of the ingredients, and shorten the cooking time. yum. Recently we had Grapenut pudding at a local Maine restaurant. Pour into a non-stick 9 inch square baking dish. Try using a little less milk and adding 1 more egg. While lactated milk could refer to 1) milk that has been produced via lactation, which would include all animal-based milks, or 2) milk to which lactate has been added (which is *kind of* like what yogurt is), I am going to venture to guess that Vicki B. meant to write Lactaid, as in lactose-free milk. Assuming that, the answer to her question is that you can generally substitute lactose-free milk (such as Lactaid) in any recipe that calls for regular dairy milk. But sometimes, I crave this sweet treat any time of the day, even mornings! Love it. Oh It should also be noted that the Grape Nuts you buy in the store today are not as crispy/hard as the ones that they made in the sixties. In a medium-size bowl, beat eggs with sugar, vanilla, and salt. We make this for Christmas and Thanksgiving dessert! Guess we just cook until we work out with which version suits us best but I am ready and I lived at Edgewood Farms when it was still a dairy in the late 50s and very early 60s. I know this by experience. Peanut Butter, Banana & Chocolate Bowl. mixture, then pour into chocolate and mix together. These cookies are the perfect combination of crispy and chewy, with the right amount of sweetness. & Maine). Tracy, would u email me your old grape nut pudding recipe, please!? Party of 5 for Sioux City. Ive heard people say they only thought it was this area, which isnt too surprising since we have a lot of PA Dutch foods, but its cool to hear that its in other places too . Bake for 45 minutes. Beat until well-combined. You may have known my cousin, Joe Henderson and his wife Marcia. Do you mean lactose free? Stir in extracts. 2 BTW it is popular up here in Maine too. I have a small portion every day for the next 5-6 days. Love finding distant relatives. Good luck ! I have never seen it out here in Michigan of all places, where I now live! Will this work with coconut milk or almond milk? Looking for a hearty, flavor-packed breakfast that you can take on the go? Its in the oven. Preheat oven to 350. cant wait to try it.. Grew up eating this and also bread pudding; still love and make both after 70+ years! It was so good! Heres to a new dessert for the weekend. Live is Massschusetts for many years and this was always a favorite for or family. Hello. I know it had molasses in it, as it was very dark. Usually about an hour +. Bay Breeze Drink - Refreshing Classic Cocktail Recipe. I love hot Grape Nuts it used to be a recipe on the back of the box. Essentially, this method includes whisking all ingredients together including milk, cream, vanilla extract, eggs, and spices (cinnamon and nutmeg). I actually had never heard of Grape-Nuts pudding until Collin shared with me that it was one of her childhood faves. @2019 - All Right Reserved. size Pyrex bowl. My aunt used to do it all the time with individual servings in the microwave. I was a waitress, with a tremendous sweet tooth, at Zips Diner in Dayville, CT. My husband loved it, first time he ever had it. After dinner, it was still barely warm and she served it with a little cream on top. I love them. Beat eggs together with nutmeg in a large bowl, then stir in the scalded milk, sugar, vanilla and salt. Take it off the flame. 1 serving is 1 cup. I use a little different proportions, but basically the same. Daves restaurant in Rockland, Maine used to make the best grape-nut pudding, this recipe sounds like it is about the same. I suspect if you use full fat coconut milk, itll work. The tart apples are covered in cherry-flavored gelatin with cinnamon and then microwaved. This year, this wasnt possible. We havent tried that but let us know if you do! John in MI, BeeBee Dairy did close a number of years ago. Gradually whisk in the warm milk/cereal mixture. I made it and it was perfect, just like my mother used to make it. I havent had it since my first job as a dietitian in a Florida hospital back in the 80s! Required fields are marked *. and continued the tradition of serving great New England breads and baked goods. I am making it now. Charlene I make this all of the time. The two together I have never heard of but had to give it a try. Every time I talk about it I get strange looks too. It was delicious. They do sink somewhat but, are also all over. However, these candied baked apples will change your mind! Yes Alana corn starch is just fine. It has not thickened at all? Yes, absolutely. In a medium-size bowl, beat eggs with sugar, vanilla, and salt. Dont mind them inside a car just not outside. It was easy to make too. recipe evidently no longer found on the box. The ground corn here is called the maize flour. Thanks! I love using my vintage-inspired. Mix corn flour and powdered sugar in a bowl and add a cup of water and a little vanilla essence. Pour mixture into the casserole dish along with the cereal. Can I just bake it in the dish without the water bath? Scald the milk by placing in saucepan over high heat, but remove from burner just as it is about to boil. I was trying to figure out where the grapefruit was in the recipe, lol. It usually takes 4-5 mins, then chill. I would also love a copy of the recipe your mother received from Ole. Something that will keep you full and energized all morning long? So sad to hear Hilltop Steakhouse (Route 1, Saugus, Mass.) Thank you! Then I sort of squeeze the milk out of grapenuts and mix them into the softened ice cream. casserole or 9 x 13 pan. I couldnt believe Post Grapenuts took the recipe off the side of their box. My mother, Dorothy Hobbs died just over a year ago at age 93. Its a very crunchy grain based cereal. This looks so yummy! I love the comments on this website, as much as the articles. But black grape is very good for you so I thought why not do a black grape pudding recipe? (Beat together cup This is my husbands favorite. What is the purpose of the pan of water? Drain water. *Nutritional info based on using zero calorie sweetener. Or pie with LOTS of whipped cream. Fold the egg whites gently into the batter. Whole milk, 2% or does it matter? I am participating in the A to Z Challenge 2017. Have a box of Grape-Nuts cereal in the pantry? Rival cereal maker C. W. Post, a former patient at Battle Creek, created Grape-Nuts in 1897. Its paired with Grape-Nuts and milk for a delicious way to start your day! Then refreeze. The color might have put him off. This creamy dish has such great nostalgic vibes and tastes just like Grandma used to make. You are right best grape nut pudding I ever had in my life. I have made this in the microwave, covered with Saran and (in a water bath) to save time. Remember refrigerator not freezer. My mother made grapenut and bread pudding often. I just put a cup of Grape-Nuts in a bowl, pour milk in to cover the cereal and let it sit for 15 minutes. I would LOVE to talk food with you, especially local places. Never had this cereal. I grew up in R. I. Do not leave out at room temperature more than 2 hours. I buy a container of vanilla ice cream at the supermarket and let it get soft. https://www.bartleby.com/87/r1201.html. The key to good rice pudding is its texture. I have great memories of Zips I use to go there on the way home from CT. My mom made grapenut,bread and rice pudding all this same way and it was a hit with everyone. OMGI live in Hull but have a house in Ft. Myers. Older folks will love this delicious grape nuts pudding, and so does everyone else. Spread into crust. mix well again. Baking in a water bath is an easy and recommended step. Pre-heat oven to 350 degrees F. Coat the interior of a casserole dish with non-stick cooking spray. I believe it was baked in a water bath, like some custards. I will try this recipe today before the grapes go out of season. Your recipes are so easy. Prices and availability are accurate as of time posted. Jim my dad was a summer bartender at Mildreds then also! The pan of water (called a bain marie in food-speak) insulates the pudding to allow gentle and uniform heating in the oven. But this recipe will change your mind! Hola! Its so good! Tart and bright with lemon, nutty with the cereal, it's a really excellent springtime dessert. When youre hungry, it can be hard to find a snack thats both delicious and nutritious. Questions & Replies Sign In to Ask a Question Got a question? Is this what you are looking for? With a handful of wholesome ingredients and some love, you can whip up this tasty treat. This is still good if you can't wait for the grapenuts to soften. instant vanilla pudding mix 16 oz. It was delicious (although not quite as firm due to the coconut milk). Mix well the eggs, sugar, Grapenuts, salt and scalded milk. Directions. A+. Am retired. Plus, the creamy, tart filling contrasts the rich crust perfectly for a heavenly bite. It will look slightly curdled, but that's okay. Stir into bread Follow her on Twitter @twinklingtina and Facebook Tina Basu. Would love to reconnect. The water insulated the dish so it would cook very gently during its long cook time. Overcooked pudding will have the texture of a solid mass rather than the creamy mixture that makes this dessert so desirable. This lemon pie with Grape-Nuts crust is a real crowd-pleaser. I've never actually done one before! A simple visual walk through of making the grape nut pudding. If you are using an iPad, I set up the screen so that only the recipe I want is shown and take a screenshot, then I either save it, which automatically is saved in my photos or I send it to print, you are only printing what was on your screen and then delete it. I believe B&M is the brand we ate 30 years ago. Many years back, my Dad told the owners of a Diner we went to & were friends with, about the pudding, my Dad gave him the recipe & they started serving there, it was well liked! I did try mixing it in late but that did not work. My ex-mother-in-law used a recipe from an old Fannie Farmer cookbook, and served the suet pudding with a hard sauce . When I owned my bakery in Maine years later I used her recipe and added Grape Nuts and local maple syrup to make it a great breakfast treat for my customers in Blue Hill, Maine. Hi, all the comments bring back memories. It might not SOUND sexy, butit is. Theyre a great treat for any occasion: from breakfast to dessert! Here youll find simple and delicious recipes that you can make in 30 minutes or less. Thank you Jini, let me know how you liked it. I dont think ill get out of his car bc i might lock up due to not liking heights. Decided to try it as I love Grapenuts. I remember her pyrex custard bowls and baking in the water bath. Do you love peanut butter, bananas, and chocolates? (More time for 1 qt. After the custard has baked for 20 minutes, take them out of the oven and sprinkle the pecan mixture on top. I am now OBSESSED and have to make! I used to make grapenut pudding regularly..recipe on the grapenuts box and also the Jordan Marsh recipe..it is really good and so easy to makehave never made bread pudding..my mom used to and it was delicious. casseroleless for 9 x 13 pan.) Thanks for sharing! Grape Nuts cereal is packed with fiber and is a good source of protein, team that with milk & egg protein, and things are already looking good for this dessert. Make breakfast bowls extra filling so you can kick-start your day with a bang. Black grapes are sweeter than their green cousins! I am definitely making it asap! It makes a sweet, soft cake that has a pudding cake-like texture: cakey on the top and custardy on the bottom. From muffins to pudding to cookies, the crunchy taste is just too good. Preheat the oven to 350 degrees F (175 degrees C). Oh, and I reduced the amount of grapenuts from 1c to 3/4c. I use raw natural sugar and added cinnamon and cloves to give it a spicier taste. Perfect. I use maple milk. Its very rare I see grapes in a dessert Love the idea. Its also packed with fiber and protein to keep you full longer than other snacks. These no-bake Grape-Nut granola bars will have you saying yum in one bite. Hope you and the boys will enjoy. When I made something else they would rebel! Thank you thank you, Tina <3, i see no reason for green grapes not working but i guess black grapes are sweeter and it looks gorgeous with its vibrant color. Now I do the same for my children. 75 Classic New England Foods 1 TSP Vanilla Essence, Flip the Eggs Mixture in Soaked Grapeut (Milk & Cream Mixture). I share recipes for people who LOVE good food, but want to keep things simple :). Your lovely recipes anfoh so lovelier clicks Love. Let it come to a boil. Leftovers must be kept covered and refrigerated for up to 3 days. Serve warm or cold. My former boss is a Hobbs too but from MA. Cover; refrigerate 3 hours or until set. Thanks for the recipe-havent had it in years and I always enjoyed it when visiting Boston & Maine! My dad ran a restaurant and one of his favorite desserts was grapenut pudding. My mother (may she rest in peace) had a good sense to get a copy of Oles recipe from him in around 1963, which Ive scanned (and transcribed) for posterity. No-one I know has heard of it. To die for. 1/2 TSP Nutmeg Thanks, Yankee. The warm water should reach halfway up the side of the dish. Bake for about 60-75 minutes until custard is firm all the way through. Thanks for the memory. I got my recipe 50 years go from an elderly self-desribed Swamp Yankee lady in RI. Place it the entire mixture in a waterbath & fan bake @ 280 Degrees Celcius for 45 minutes, (remove the dish in the 20 minutes to refold the complete mixture for better consistencey on top to bottom result. . Id like to try that ice cream thanks for sharing . Instructions Preheat oven to 350 degrees F. Pour scalded milk over cereal and let sit 5 minutes.
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